Ceres Organics Brown Rice Vinegar is traditionally brewed and aged in wooden kegs for two years. It has a deep, dark colour and a rich and rounded, yet delicate flavour. It can be substituted for any other vinegar - use it to add extra flavour and goodness to salad dressings, stir-fries, sauces, spreads and dips. Ideal for pickling and marinating.
Brown Rice Vinegar 250ml
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